- Enforced by
- FSA
- Status
- In Force
- Penalty ceiling
- Imprisonment 13 of 43 obligations carry up to 2 years imprisonment. 8 carry different penalties and 22 have no criminal penalty — flagged in the list below.
Does it bind you?
Business-side roles with duties under this instrument.
Plus 2 duties on the regulator, Crown ministers and public bodies — folded into the section list below.
Other Acts binding the same actors
If a role above is yours, these are the other instruments that most often bind it.
Any Person — also bound by 2340 other Acts
Operator — also bound by 746 other Acts
Trader — also bound by 825 other Acts
Director or Officer — also bound by 429 other Acts
Manufacturer — also bound by 502 other Acts
Distributor — also bound by 182 other Acts
Employee — also bound by 189 other Acts
What it requires
Regulations creating concrete business duties or carrying penalties, grouped as the instrument is structured. Titles link to the source text — blue means you’re leaving for legislation.gov.uk.
PRELIMINARY
0 of 5 sections shown5 other sections in this Part — procedural and definitional
MAIN PROVISIONS
4 of 6 sections shown- Knowingly breach a hygiene prohibition orderAny Person
- Breach of a hygiene emergency prohibition notice or orderAny Person
- Fail to comply with a remedial action or detention noticeAny Person
- Cause another person to commit a food hygiene offenceAny Person
- Expose a business to prosecution through your own fault or negligenceAny Person
2 other sections in this Part — procedural and definitional
ADMINISTRATION AND ENFORCEMENT
6 of 12 sections shownOther duties (1) — Crown / regulator
- Public analysts and food examiners must test samples and provide certificatesStatutory regulator
- Improper disclosure of trade secretsDirector or Officer
- Obstructing or failing to cooperate with food hygiene officersAny Person
- Obstruct or hinder food hygiene officersAny Person
- Fail to comply with general food hygiene regulationsAny Person
- Fail to comply with specified Community food‑hygiene provisionsAny Person
- Corporate liability for food hygiene offencesDirector or Officer
- Director and officer liability for food hygiene offencesDirector or Officer
- Negligence or honeyed consent by a partner in a Scottish partnershipAny Person
- Partner liable for partnership food‑hygiene offenceAny Person
6 other sections in this Part — procedural and definitional
MISCELLANEOUS AND SUPPLEMENTARY PROVISIONS
1 of 12 sections shownOther duties (1) — Crown / regulator
- Local authorities must follow codes of practice and FSA directionsLocal authority
11 other sections in this Part — procedural and definitional
Schedules
25 of 69 shown- Implement food safety management procedures based on HACCP principlesOperator
- Keep high-risk foods at or below 8°C (Chill Holding)Any Person
- Breach of hygiene rules for farm-slaughtered poultry or rabbit meatAny Person
- Fail to meet labelling and record‑keeping for farm‑direct meat salesAny Person
- Sell raw milk that fails to meet safety standardsAny Person
- Unlawful sale of raw milk in WalesAny Person
- Fail to comply with Schedule 3 requirementsAny Person
- Retain documentary evidence for raw sugar consignmentsManufacturer
- Provide documentary evidence to enforcement authority on requestOperator
- Treat cleaning as critical control point and check previous cargo for raw sugar sea transportOperator
- Keep records of previous cargoes and cleaning for bulk liquid oils/fatsAny Person
- Keep records proving previous cargo was transported and tanks cleaned properlyAny Person
- Provide documentary evidence of bulk cargo on requestEmployee
- Clean and inspect transport containers before loading raw sugarOperator
- Keep records of previous cargo and cleaning for raw sugar shipped by seaOperator
- Fail to keep food at safe chill holding temperature (including mail order)Any Person
- Do not recommend a higher storage temperature without scientific evidenceTrader
- Keep hot food below 63°CAny Person
- Label meat correctly and keep weekly production recordsManufacturer
- Fail to comply with Schedule 5 requirementsAny Person
- Sell raw milk for direct human consumption without complying with requirementsAny Person
- Sell raw milk in breach of regulationsAny Person
Unlimited fine
- Sell raw milk in breach of regulationsAny Person
- Sell raw cows' milk for direct human consumption illegallyAny Person
- Sell raw cows' milk only in original sealed containers from a registered vehicleDistributor
- Label raw milk containers with the required health warningTrader
- Display statutory warning when selling unpasteurised raw milk at a catering businessTrader
44 other schedules
Help complying
Guvnor’s practical routes through this instrument.
Improve your food hygiene rating
Practical steps to improve a poor food hygiene rating. Understand what inspectors scored, fix the issues, and request a re-inspection.
Quick check: running a food business in Wales
Quick compliance check for Wales-specific food business obligations. Covers mandatory hygiene ratings, food waste separation, registration, and environmental permits.
Respond to a poor food hygiene rating in Wales
Respond to food safety enforcement action in Wales
What to do if your food business in Wales receives an improvement notice, prohibition order, or prosecution. Covers your rights, response deadlines, …
Understand your food hygiene rating obligations in Wales
Start a food business in Wales
Get approved food establishment status in Wales
How to apply for approved establishment status through FSA Wales for businesses processing meat, dairy, fish, or egg products. Covers the application …
How food safety enforcement works in Wales
How food safety is enforced in Wales, including the role of the Food Standards Agency Wales and local authority environmental health officers. …
Register a food business in Wales
How to register a food business with one of the 22 Welsh local authorities. Covers the Welsh-specific registration process, bilingual forms, what …
Starting a food business in Wales: what you need to know
Overview of what makes starting a food business in Wales different from the rest of the UK. Covers the mandatory Food Hygiene …
Wales food business compliance checklist
Quick verification checklist for Wales-specific food business obligations. Covers local authority registration, mandatory food hygiene rating display, food waste separation, Natural Resources …
1 more guide that reference this instrument
Duty extraction and severity labels are Guvnor’s analysis of the instrument, not the instrument itself. Always verify against the linked source text.