Avian Influenza and Influenza of Avian Origin in Mammals (England) (No. 2) Order 2006

• Report suspected avian influenza and follow biosecurity measuresAny Person

Unlimited fine

• Comply with meat and egg disposal or movement restrictionsOccupier

• Comply with restrictions if your premises are identified as contact premisesOccupier

Unlimited fine

• Obtain a licence before exporting birds or materials from restricted areasAny Person

Unlimited fine

• Slaughter all poultry if avian influenza is suspected or confirmedOccupier

• Separate and dispose of meat and by-products during bird flu outbreaksOccupier

• Clean and disinfect premises, vehicles, and equipment during bird flu outbreaksLandlord

• Wait for inspection and 24 hours before restocking birdsAny Person

• Slaughter poultry from infected premises as soon as possibleOccupier

• Secure poultry and restrict movements on special category premisesOccupier

Unlimited fine

Unlimited fine

• Obtain a licence and clearance before moving mammals off-siteAny Person

• Separate, slaughter, and process poultry from protection zones safelyOccupier

• Restrict movement and record health of poultry moved from controlled zonesOccupier

• Manage biosecurity and hygiene when receiving eggs from suspect premisesOccupier

• Obtain a license before restocking birds on restricted premisesAny Person

• Keep daily health and production records for restocked poultryOccupier

• Assist inspectors and allow entry for avian influenza licensingOccupier

• Do not provide false or misleading information to the APHAAny Person

• Keep records of poultry and captive bird movementsAny Person

• Maintain and tend livestock when taking over restricted premisesAny Person

• Assist veterinary investigations and preserve identification marksOccupier

• Be held liable for corporate offence with officer consent or neglectDirector or Officer

Unlimited fine

• Comply with biosecurity and movement rules in an Avian Influenza Protection ZoneOccupier

Unlimited fine

• Comply with biosecurity and movement rules for low pathogenic avian influenzaOccupier

• Comply with biosecurity and movement measures on infected premisesOccupier

• Keep daily records of poultry, captive birds and mammalsOccupier

• House or isolate poultry and captive birds to prevent avian influenza spreadOccupier

• Do not move poultry or captive birds without a licenceAny Person

• Do not remove bird-related items without a veterinary licenceAny Person

• Do not move people, animals, vehicles or equipment from restricted premises without a licenceAny Person

• Do not move eggs from premises without a veterinary licenceAny Person

• Seal egg consignments and disinfect vehicles before transportAny Person

• Do not tamper with sealed egg consignmentsAny Person

• Provide and maintain disinfection facilities at entrances and exits of poultry premisesOccupier

• Take action to reduce avian influenza spread to wild birds if APHA veterinary inspector requires itOccupier

• Dispose of bird carcasses and eggs as instructed by the veterinary inspectorOccupier

• Assist veterinary inspectors in tracing avian influenza risk itemsOccupier

• Do not restock poultry premises without APHA authorisationOccupier

• Carry out cleansing and disinfection properly and keep recordsAny Person

• Clean and disinfect during and after killing poultry or kept mammalsAny Person

• Take precautions when cleansing or disinfecting against avian influenzaAny Person

• Disinfect premises and dispose of carcasses after avian influenza killingOccupier

• Do not remove or spread poultry waste without a licenceAny Person

• Do not allow gatherings of poultry or captive birds at fairs, markets, shows or exhibitions in the zoneAny Person

• Do not release game birdsAny Person

• Restrict poultry movement unless licensed or exemptedAny Person

• Meet pre-movement conditions for poultry going to a designated slaughterhouseAny Person

• Do not move poultry meat from a designated slaughterhouse without meeting article 63(2) requirementsAny Person

• Keep non-zone poultry separate from zone poultry at the slaughterhouseAny Person

• Comply with movement restrictions and biosecurity for day‑old chicks, and observe 21‑day standstillOccupier

• Do not move day-old chicks from outside-zone eggs unless hatchery prevents contact with zone stockAny Person

• Get veterinary inspection and sealed transport before moving ready-to-lay poultry from a zoneOccupier

• Comply with conditions before moving hatching eggs from a restricted zoneAny Person

• Comply with packaging and biosecurity rules when moving eggs to a packing centreAny Person

• Meet avian influenza control measures at slaughterhousesOccupier

• Do not enter places under restriction notice without authorisationAny Person

• House poultry or isolate birds when directed by a veterinary inspectorOccupier

• Get a licence before moving poultry, birds or mammals in a disease zoneAny Person

• Dispose of bird carcases following vet’s instructionsOccupier

• Do not release game birdsAny Person

• Comply with movement restrictions and biosecurity for poultry and eggsOccupier

• Do not move poultry or eggs out of the zone without a licenceAny Person

• Comply with veterinary biosecurity measures for day-old chicks from affected zonesAny Person

• Do not move day-old chicks from outside zones unless hatchery prevents contactAny Person

• Keep movement records and report serious poultry health problems in a disease zoneOccupier

• Disinfect hatching eggs and their packaging before moving from the zoneAny Person

• Pack eggs for packing centre in approved packaging and follow biosecurity measuresAny Person

• Do not move poultry, other captive birds, or mammals without a licenseAny Person

• Do not remove or spread poultry litter, manure or slurry without a licenceAny Person

• Do not remove poultry carcasses from zone premises without a licenceAny Person

• Do not gather poultry or captive birds at fairs, markets, shows or exhibitions in the zoneAny Person

• Keep and update daily a record of poultry, captive birds and mammalsOccupier

• Give all reasonable assistance to veterinary inspectors in tracing avian influenza virus spreadOccupier

• Treat contaminated manure, slurry and bedding as required by article 66Occupier

• Treat or dispose of contaminated material as instructedOccupier

• Do not move eggs from premises without a veterinary licenceAny Person

• House or isolate poultry and captive birds to prevent avian influenzaOccupier

• You must not move poultry or captive birds without a veterinary inspector's licenceAny Person

• You must meet three conditions before moving poultry to a slaughterhouseAny Person

• Do not tamper with or remove seal on poultry transport vehiclesAny Person

• Do not move people, animals, vehicles or equipment to/from premises without a licenseAny Person

• Dispose of carcasses as soon as possible following veterinary instructionsOccupier

• Dispose of eggs in accordance with veterinary inspector's instructionsOccupier

• Do not move poultry, captive birds or mammals without a licence in a control zoneAny Person

• Obtain licence before removing or spreading poultry litter, manure or slurry in a zoneAny Person

• Do not permit gatherings of poultry or captive birds without a veterinary licenseAny Person

• Do not release game birdsAny Person

• Obtain a licence before moving poultry, captive birds or eggs into or within a disease control zoneAny Person

• Do not move poultry or eggs out of a zone without a licence and permitted purposeAny Person

• Dispose of carcasses as directed by a veterinary inspectorOccupier

• Prevent contact between wild game bird products from restricted zonesAny Person

• Isolate mammals from poultry and minimise wild contactOccupier

• Do not move kept mammals to or from suspect, infected or contact premises without a licenceAny Person

• Do not remove disease-spreading materials without a licence and biosecurity measuresAny Person

• Provide and maintain disinfection facilities at entrances and exitsOccupier

• Give APHA all reasonable assistance during killing and seizure operationsOccupier

• Follow veterinary inspector directions to stop avian flu spreadOccupier

• Dispose of animal carcasses as directed by a veterinary inspectorOccupier

• Help veterinary inspectors trace possible virus spreadOccupier

• Cleanse and disinfect your premises if they become infected premisesOccupier

• Do not restock poultry or captive birds until cleansing and licence obtainedOccupier