UK Act of Parliament 1990 United Kingdom

Food Safety Act 1990

An Act to make new provision in place of the Food Act 1984 (except Parts III and V), the Food and Drugs (Scotland) Act 1956 and certain other enactments relating to food; to amend Parts III and V of the said Act of 1984 and Part I of the Food …

Status
Amended (in force with amendments)
Penalty ceiling
Imprisonment 16 of 20 obligations carry up to 2 years imprisonment. 2 carry different penalties and 2 have no criminal penalty — flagged in the list below.

Does it bind you?

Business-side roles with duties under this instrument.

Any Person17 Director or Officer1

Plus 2 duties on the regulator, Crown ministers and public bodies — folded into the section list below.

Other Acts binding the same actors

If a role above is yours, these are the other instruments that most often bind it.

Any Person — also bound by 2340 other Acts
Director or Officer — also bound by 429 other Acts

What it requires

Sections creating concrete business duties or carrying penalties, grouped as the instrument is structured. Titles link to the source text — blue means you’re leaving for legislation.gov.uk.

Part 1

PRELIMINARY

1 of 6 sections shown
Part 2

MAIN PROVISIONS

12 of 24 sections shown
s.007 Rendering food injurious to health. (opens in a new tab) Imprisonment
  • Render food injurious to healthAny Person
s.009 Inspection and seizure of suspected food. (opens in a new tab) Imprisonment
  • Knowingly breach a food‑safety noticeAny Person
s.010 Improvement notices. (opens in a new tab) Imprisonment
  • Fail to comply with an improvement noticeAny Person
s.011 Prohibition orders. (opens in a new tab) Imprisonment
  • Knowingly contravene a food prohibition orderAny Person
s.012 Emergency prohibition notices and orders. (opens in a new tab) Imprisonment
  • Knowingly breach an emergency prohibition notice or orderAny Person
s.013 Emergency control orders. (opens in a new tab) Imprisonment
  • Contravene emergency control order or ignore directionAny Person
s.014 Selling food not of the nature or substance or quality demanded. (opens in a new tab) Imprisonment
  • Sell food not matching the nature, substance or quality demandedAny Person
s.015 Falsely describing or presenting food. (opens in a new tab) Imprisonment
  • Falsely describe or present foodAny Person
s.015 Contravention of food information law: seizure of food etc. Prosecution
  • Knowingly breach a food‑information noticeAny Person

Fine up to £2,500

s.015 Duty to report non-compliance with food information law Imprisonment
  • Fail to report food information law breaches to authoritiesAny Person
s.015 Power to obtain information Imprisonment
  • Fail to provide information to Food Standards ScotlandAny Person
s.020 Offences due to fault of another person. (opens in a new tab) Imprisonment
  • Cause another person to commit a food safety offenceAny Person
12 other sections in this Part — procedural and definitional
s.015 Meaning of “food information” etc.
Part 3

ADMINISTRATION AND ENFORCEMENT

6 of 14 sections shown
s.027 Appointment of public analysts. (opens in a new tab) Regulated
Other duties (1) — Crown / regulator
  • Local authorities must appoint qualified public analystsLocal authority
s.032 Powers of entry. (opens in a new tab) Imprisonment
  • Disclose trade secrets obtained during inspectionAny Person
s.033 Obstruction etc. of officers. (opens in a new tab) Imprisonment
  • Obstruct food‑safety officers or give false informationAny Person
s.035 Punishment of offences. (opens in a new tab) Imprisonment
  • Serious food safety breaches and obstructionAny Person
s.036 Offences by bodies corporate. (opens in a new tab) Imprisonment
  • Corporate liability for food safety offencesDirector or Officer
s.036 Offences by Scottish partnerships. Imprisonment
  • Partner liable for partnership food‑safety offenceAny Person
8 other sections in this Part — procedural and definitional
Part 4

MISCELLANEOUS AND SUPPLEMENTAL

0 of 21 sections shown
Schedules

Schedules

1 of 74 shown
s.sch002 Amendments of Parts III and V of 1984 Act (opens in a new tab) Imprisonment
  • Disclose confidential beet information without consentAny Person
73 other schedules
s.sch001 Provision for prohibiting or regulating— (a) the sale, possession for...
s.sch001 (1) Provision for prohibiting— (a) the sale for human consumption;...
s.sch001 (1) Provision for regulating generally the treatment and disposal of...
s.sch001 Provision for the following, namely— (a) for the giving by...
s.sch001 (1) Provision for imposing requirements as to—
s.sch001 (1) Provision for imposing responsibility for compliance with any requirements...
s.sch001 Provision for prohibiting or regulating— (a) the possession, sale or...
s.sch001 (1) Provision for securing the inspection of food sources by...
s.sch001 (1) Provision for the following in connection with a food...
s.sch002 Part III of the 1984 Act (markets) shall be amended...
s.sch002 In section 60 (market byelaws), after paragraph (c) there shall...
s.sch002 In section 61 (interpretation of Part III), the words from...
s.sch002 Part V of the 1984 Act (sugar beet and cold...
s.sch002 (1) In subsections (1) and (2) of section 68 (research...
s.sch002 In subsection (3) of section 69 (crop price), for the...
s.sch002 After that section there shall be inserted the following section—...
s.sch002 Section 70 (provision of cold storage) shall cease to have...
s.sch002 (1) In subsection (1) of section 50 (establishment or acquisition...
s.sch002 In section 51(2) (power to sell to local authority), the...
s.sch002 (1) In subsection (1) of section 53 (charges by market...
s.sch002 For subsection (2) of section 54 (time for payment of...
s.sch002 In section 56(1) (prohibited sales in market hours), for the...
s.sch002 In section 57 (weighing machines and scales), subsection (1) shall...
s.sch002 After that section there shall be inserted the following section—...
s.sch002 Section 58 (weighing of articles) shall cease to have effect....
s.sch003 An order made by the Secretary of State under section...
s.sch003 After section 115 of that Act there shall be inserted...
s.sch003 In section 132(1) of that Act (interpretation), the definition of...
s.sch003 In paragraph 1(2) of Schedule 3 to that Act (sampling)...
s.sch003 In Schedule 16 to the Transport Act 1968 (supplementary and...
s.sch003 (1) In subsection (1) of section 4 of the Agriculture...
s.sch003 In section 8(4)(a) of the Poisons Act 1972 (evidence of...
s.sch003 In section 259(3) of the Local Government Act 1972 (compensation...
s.sch003 In the following provisions of the Slaughterhouses Act 1974, namely—...
s.sch003 In section 23(4) of the Licensing (Scotland) Act 1976 (application...
s.sch003 Section 54(1) of the London Government Act 1963 (food, drugs,...
s.sch003 (1) In subsection (1) of section 12 of the Weights...
s.sch003 In Schedule 6 to that Act (temporary requirements imposed by...
s.sch003 In Schedule 5 to the Hydrocarbon Oil Duties Act 1979...
s.sch003 In section 19(2) of the Slaughter of Animals (Scotland) Act...
s.sch003 In section 22 of that Act (interpretation)—
s.sch003 In section 39 of the Civic Government (Scotland) Act 1982...
s.sch003 In section 3(2) of the Public Health (Control of Disease)...
s.sch003 In section 7(3) of that Act (London port health authority),...
s.sch003 (1) In subsection (1) of section 20 of that Act...
s.sch003 In section 24(1) of the Food and Environment Protection Act...
s.sch003 In section 7(3) of the Agriculture Act 1967 (labelling of...
s.sch003 In section 25 of that Act (Northern Ireland) after subsection...
s.sch003 In paragraph 15 of Schedule 8 to the Local Government...
s.sch003 In section 38 of the Weights and Measures Act 1985...
s.sch003 In section 93 of that Act (powers under other Acts...
s.sch003 In section 94(1) of that Act (interpretation), in the definition...
s.sch003 In section 1(6) of the Agriculture Act 1986 (provision of...
s.sch003 (1) In subsection (2) of section 1 of the National...
s.sch003 In section 19(1) of the Consumer Protection Act 1987 (interpretation...
s.sch003 In section 16(7) of the Road Traffic Offenders Act 1988...
s.sch003 (1) In subsection (2) of section 25 of that Act...
s.sch003 In section 4 of the Farm and Garden Chemicals Act...
s.sch003 In section 2(5)(a) of the Trade Descriptions Act 1968 (certain...
s.sch003 In section 22 of that Act (admissibility of evidence in...
s.sch003 In section 108 of the Medicines Act 1968 (enforcement in...
s.sch003 In section 109 of that Act (enforcement in Scotland)—
s.sch004 In relation to any time before the commencement of the...
s.sch004 (1) In so far as any existing regulations made, or...
s.sch004 Any existing regulations made, or having effect as if made,...
s.sch004 In so far as any existing regulations made under section...
s.sch004 the Milk and Dairies (Scotland) Act 1914 (orders with respect...
s.sch004 The repeal by this Act of section 14 of the...
s.sch004 The repeal by this Act of section 21 of the...

Help complying

Guvnor’s practical routes through this instrument.

Meet food safety requirements for your business

Register, implement HACCP, and comply with food safety law including allergen requirements

Respond to a food safety incident

Immediate steps when unsafe food is discovered or a customer reports illness. Stop selling, withdraw the product, notify the FSA, and cooperate …

Start a restaurant

Open a restaurant, cafe, or food business

Start a food business for the first time

Everything you need to do before opening a food business. Covers registration, premises, HACCP, training, allergens, labelling, and preparing for your first …

Food safety quick compliance check

A quick compliance check for food business operators. Covers registration, HACCP, allergens, temperature control, training, and record keeping.

Improve your food hygiene rating

Practical steps to improve a poor food hygiene rating. Understand what inspectors scored, fix the issues, and request a re-inspection.

Allergen control systems and Natasha's Law

Implement comprehensive allergen management systems and comply with Natasha's Law PPDS labelling requirements.

Brewery licensing and compliance

Complete licensing, registration, and duty requirements for operating a brewery in the UK, including APPA registration, food safety, premises licensing, and alcohol …

Food Hygiene Rating Scheme

Understand the Food Hygiene Rating Scheme and display your rating.

Food Information Regulations 2014 compliance

Comply with mandatory food labelling and information requirements under UK and assimilated EU law.

Food Safety for Childcare Providers

Food safety and nutrition requirements for childcare settings, including food business registration, allergen management, HACCP systems, and Ofsted nutrition expectations.

Food and drink business licensing and compliance

Navigate the complete range of licences, registrations, certifications, and consents required for food and drink businesses across production, sales, export, and environmental …

Food and drink regulations and traceability

Comply with HFSS labelling, traceability requirements, alcohol duty obligations, packaging regulations, waste disposal, and animal by-products rules.

Food business support and grants in Wales

Welsh Government food business support and grants — Business Wales, Food Innovation Wales, Cywain, Farming Connect, Development Bank of Wales, and protected …

38 more guides that reference this instrument
Food handler training requirements Food hygiene and HACCP Food safety and hygiene requirements Food safety compliance checklist Food safety management systems and HACCP Food safety requirements in Scotland Food traceability, withdrawal, and recall How food safety enforcement works in Wales Novel foods authorisation in Great Britain Prepare for a food hygiene inspection Register a food business in Wales Register and run a food business Selling food online: labelling and safety requirements Food and drink manufacturer: compliance checklist Food business registration Food labelling requirements Get your animal-origin establishment approved: meat, poultry, fish and dairy Register and run a safe food and drink manufacturing business Set up and run a compliant farm shop Which food and drink manufacturing regulations apply to your business Which wholesale rules apply to your business Alcohol licensing requirements Allergen information requirements Approvals and registrations you need before trading Business licences by activity type Comply with mandatory food hygiene rating display in Wales Control food temperatures safely Food safety training for your staff Get approved food establishment status in Wales Get licences from your local council Holiday let food hygiene, employment and insurance Hospitality annual compliance checklist Hospitality sector market overview Host weddings and events on your farm Penalties for trading without required approvals Set up food premises that meet hygiene standards Specialist retail licences and registrations Starting a food business in Wales: what you need to know

Connected legislation

Instruments made under this Act. They carry the detail the Act delegates.

The Cocoa and Chocolate Products (Scotland) Regulations 2003 SI 2003/291 Scottish Statutory Instrument
The Fish Labelling (Scotland) Amendment Regulations 2006 SI 2006/105 Scottish Statutory Instrument
The Fish Labelling (Scotland) Amendment Regulations 2015 SI 2015/48 Scottish Statutory Instrument
The Fish Labelling (Wales) (Amendment) Regulations 2006 SI 2006/1339 Welsh Statutory Instrument
The Food Enzymes (Scotland) Amendment Regulations 2010 SI 2010/26 Scottish Statutory Instrument
The Food Hygiene (Wales) (Amendment) (No. 2) Regulations 2012 SI 2012/1765 Welsh Statutory Instrument

Duty extraction and severity labels are Guvnor’s analysis of the instrument, not the instrument itself. Always verify against the linked source text.