Welsh Statutory Instrument
2008
United Kingdom
The Products of Animal Origin (Disease Control) (Wales) Regulations 2008
At a glance
What's here
2 compliance obligations
What this Act requires
Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.
Schedules
Browse 9 other Schedules — structural / supplementary
The Movement of Animals (Restrictions) (Wales) Order 2003
The Diseases of Poultry (Wales) Order 2003
Restricted meat from animals must be marked with an identification...
If the single oval stamp referred to in paragraph (1)(b)...
Restricted meat from poultry must be marked with an identification...
Seropositive pig meat must contain an identification mark such that...
The identification mark may be applied according to the methods...
The “Meat Hygiene Service” (“Gwasanaeth Hylendid Cig”) is the body...
Slaughterhouses
- Follow disease control rules for restricted livestock and poultry at slaughterhouses
Record keeping
- Keep records of restricted animals, seropositive pigs and restricted poultry
Browse 26 other sections — procedural / definitional / commencement
Title, application and commencement
Interpretation: general
Restricted animal, restricted poultry and restricted meat: definitions
Notices
Designation of premises, slaughterhouses and game handling establishments
Restrictions relating to movements from England, Scotland or Northern Ireland
Meat from suspect or infected premises
Tracing of meat from infected premises
Prohibition on supply and export of meat
Game handling establishments
Receipt and possession of restricted meat
Marking of meat
Movement of restricted meat
Requirements in relation to milk and milk products
Powers and duties of inspectors
Provision of reasonable assistance, information and cooperation
Costs of compliance
Powers of inspectors in case of default
Offences and proceedings
Offences by bodies corporate
Disapplication of provisions to any person executing or enforcing these Regulations
Enforcement
Introduction
Control of meat from restricted animals or restricted poultry
Other requirements
Inspection, offences and enforcement
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