UK Statutory Instrument SI 2008/465 United Kingdom

The Products of Animal Origin (Disease Control) (England) Regulations 2008

Status
In Force
Penalty ceiling
Regulated

Does it bind you?

Business-side roles with duties under this instrument.

Occupier2

Other Acts binding the same actors

If a role above is yours, these are the other instruments that most often bind it.

Occupier — also bound by 235 other Acts

What it requires

Regulations creating concrete business duties or carrying penalties, grouped as the instrument is structured. Titles link to the source text — blue means you’re leaving for legislation.gov.uk.

s.010 Slaughterhouses Regulated
  • Comply with disease control requirements for restricted animals, seropositive pigs and restricted poultry in your slaughterhouseOccupier
s.015 Record keeping Regulated
  • Keep records of restricted animals, meat and treatmentOccupier
22 other provisions — procedural and definitional
s.001 Title, application and commencement
s.002 Interpretation: general
s.003 Restricted animal, restricted poultry and restricted meat: definitions
s.004 Notices
s.005 Designation of premises, slaughterhouses and game handling establishments
s.006 Restrictions relating to movements from Scotland, Wales or Northern Ireland
s.007 Meat from suspect or infected premises
s.008 Tracing of meat from infected premises
s.009 Prohibition on supply and export of meat
s.011 Game handling establishments
s.012 Receipt and possession of restricted meat
s.013 Marking of meat
s.014 Movement of restricted meat
s.016 Requirements in relation to milk and milk products
s.017 Powers and duties of inspectors
s.018 Provision of reasonable assistance, information and cooperation
s.019 Costs of compliance
s.020 Powers of inspectors in case of default
s.021 Offences and proceedings
s.022 Offences by bodies corporate
s.023 Disapplication of provisions to any person executing or enforcing these Regulations
s.024 Enforcement
Schedules

Schedules

0 of 12 shown
12 other schedules
s.sch001 The Diseases of Swine Regulations 2014
s.sch001 The Cattle Plague Order 1928
s.sch001 The Classical Swine Fever (England) Order 2003
s.sch001 The Movement of Animals (Restrictions) (England) Order 2002
s.sch001 The Swine Vesicular Disease Order 1972
s.sch001 Diseases of Poultry (England) Order 2003
s.sch003 Restricted meat from animals must be marked with an identification...
s.sch003 If the single oval stamp referred to in paragraph (1)(b)...
s.sch003 Restricted meat from poultry must be marked with an identification...
s.sch003 Seropositive pig meat must contain an identification mark such that...
s.sch003 The identification mark may be applied according to the methods...
s.sch003 The “Meat Hygiene Service” is the body of that name...

Duty extraction and severity labels are Guvnor’s analysis of the instrument, not the instrument itself. Always verify against the linked source text.