The Products of Animal Origin (Disease Control) Regulations (Northern Ireland) 2008

s.sch003

The identification mark for untreated meat from restricted animals must...

s.sch003

If the single oval stamp referred to in paragraph (1)(b)...

s.sch003

Restricted meat from poultry must be marked with an identification...

s.sch003

The identification mark may be applied according to the methods...

s.001

Citation and commencement

s.002

Interpretation

s.003

Restricted animal, restricted poultry and restricted meat: definitions

s.004

Notices

s.005

Designation of premises, slaughterhouses and game handling establishments

s.006

Slaughter of restricted animals

s.007

Movement of carcases to undesignated premises

s.008

Separation of restricted animals and meat from such animals

s.010

Game handling establishments

s.011

Receipt and possession of restricted meat

s.012

Marking of meat from restricted animals

s.013

Movement of restricted meat

s.014

Prohibition on supply and export of meat

s.015

Notification of the movement of restricted meat

s.017

Requirements in relation to milk and milk products

s.018

Restrictions relating to things moved from England, Scotland or Wales

s.019

Meat from suspect or infected premises

s.020

Tracing of meat from infected premises

s.021

Provision of reasonable assistance, information and cooperation

s.022

Costs of compliance

s.023

Default powers of Department

s.024

Powers and duties of inspectors

s.025

Offences

s.026

Penalties

s.027

Enforcement