- Enforced by
- FSA
- Status
- Amended (in force with amendments)
What it defines
Regulations creating concrete business duties or carrying penalties, grouped as the instrument is structured. Titles link to the source text — blue means you’re leaving for legislation.gov.uk.
Part 1
GENERAL
0 of 2 sections shown2 other sections in this Part — procedural and definitional
s.001
Citation and commencement
s.002
Interpretation
Part 2
PRODUCTION AND PLACING ON THE MARKET OF LIVE SHELLFISH
0 of 18 sections shown18 other sections in this Part — procedural and definitional
s.003
Designation of areas as designated bivalve production areas
s.004
Designation of areas as prohibited areas for live shellfish production
s.005
Alterations to designated areas
s.006
Lists of designated production and relaying areas
s.007
Temporary prohibition orders concerning production areas
s.008
Collecting live shellfish from prohibited areas
s.009
Requirements relating to the harvesting, transporting and relaying of live shellfish
s.010
Requirement for the approval of dispatch or purification centres
s.011
Approval of dispatch or purification centres
s.012
Appeals against a refusal to grant an approval or against any conditions or limitation in approvals
s.013
Obligations on food business proprietors operating dispatch or purification centres
s.014
Variation of approvals for dispatch or purification centres
s.015
Revocation of approvals for dispatch or purification centres
s.016
Wrapping of live shellfish
s.017
Storage and transportation of live shellfish after dispatch
s.018
Splitting consignments of live shellfish
s.019
Placing liv shellfish on the market
s.020
Direct transfers of live shellfish on local markets
Part 3
PRODUCTION AND PLACING ON THE MARKET OF FISHERY PRODUCTS
0 of 21 sections shown21 other sections in this Part — procedural and definitional
s.021
Registration of fishing vessels on board which shrimps or molluscs are cooked
s.022
Hygiene conditions for fishing vessels
s.023
Operation of a factory vessel or fishery products establishment without an approval
s.024
Approval of factory vessels and fishery products establishments
s.025
Requirement for the registration of auction or wholesale markets
s.026
Registration of auction and wholesale markets
s.027
Appeals against decisions under this Part to refuse to register or to grant an approval or against any conditions or limitations in such approvals
s.028
Obligations upon food business proprietors operating establishments and factory vessels
s.029
Notice of arrival obligation for masters of third country factory vessels
s.030
Obligations upon food business proprietors operating auction or wholesale markets
s.031
Variation of approvals for factory vessels or establishments
s.032
Revocation of approvals for factory vessels or establishments and cancellation of market registrations
s.033
Gutting of fishery products
s.034
Packaging of fishery products
s.035
Storage and transportation of fishery products
s.036
Placing fishery products on the market
s.037
Placing aquaculture products on the market
s.038
Placing processed shellfish on the market
s.039
Fishery products to be placed on the market alive
s.040
Prohibition on placing certain fishery products on the market
s.041
Direct transfers of fishery products on local markets
Part 4
IMPORT CONDITIONS FOR FISHERY PRODUCTS AND LIVE SHELLFISH
0 of 5 sections shown5 other sections in this Part — procedural and definitional
s.042
General restriction on importing fishery products
s.043
Additional conditions relating to certain third country imports of fishery products
s.044
General restriction on importing live shellfish
s.045
Additional conditions relating to certain third country imports of live shellfish
s.046
Exemption for private consignments
Part 5
INSPECTION CHARGES FOR DIRECT LANDINGS FROM THIRD COUNTRY VESSELS
0 of 5 sections shown5 other sections in this Part — procedural and definitional
s.047
Interpretation of Part V
s.048
Charge in respect of official checks on third country direct landings
s.049
Sum payable by vendors to food authorities
s.050
The reducible element of the charge
s.051
Collection and remittance arrangements
Part 6
ENFORCEMENT, PENALTIES AND REVOCATIONS
0 of 8 sections shown8 other sections in this Part — procedural and definitional
s.052
Functions of the Ministers and food authorities
s.053
Offences and penalties
s.054
Enforcement of Parts II and III
s.055
Application of provisions of
s.056
Enforcement of Part IV
s.057
Food treated as failing to comply with food safety requirements
s.058
Amendment of other Regulations
s.059
Revocations and transitional provision
Schedules
Schedules
0 of 33 shown33 other schedules
s.sch001
Commission Decision 94/325/EC laying down special conditions governing imports of...
s.sch001
Commission Decision 94/448/EC laying down special conditions governing imports of...
s.sch001
Commission Decision 94/766/EC laying down special conditions governing the import...
s.sch001
Commission Decision 94/778/EC laying down special conditions for the import...
s.sch001
Commission Decision 95/30/EC laying down special conditions governing imports of...
s.sch001
Commission Decision 95/90/EC laying down special conditions governing the import...
s.sch001
Commission Decision 95/173/EC laying down special conditions governing imports of...
s.sch001
Commission Decision 95/190/EC laying down special conditions governing imports of...
s.sch001
Commission Decision 95/454/EC laying down special conditions governing imports of...
s.sch001
Commission Decision 95/538/EC laying down special conditions governing the import...
s.sch001
Commission Decision 96/355/EC laying down special conditions governing the import...
s.sch001
Commission Decision 96/356/EC laying down special conditions governing the import...
s.sch001
Commission Decision 96/425/EC laying down special conditions governing the import...
s.sch001
Commission Decision 96/606/EC laying down special conditions governing the import...
s.sch001
Commission Decision 96/607/EC laying down special conditions governing the import...
s.sch001
Commission Decision 96/608/EC laying down special conditions governing the import...
s.sch001
Commission Decision 96/609/EC laying down special conditions governing the import...
s.sch001
Commission Decision 94/269/EC laying down special conditions governing imports of...
s.sch001
Commission Decision 94/323/EC laying down special conditions governing imports of...
s.sch001
Commission Decision 94/324/EC laying down special conditions governing imports of...
s.sch002
after completion of purification, the shells of live bivalve molluscs...
s.sch002
purification centres must have their own laboratories or secure the...
s.sch002
purification centres must regularly keep a record of the following...
s.sch002
purification centres must accept only those batches of live bivalve...
s.sch002
every package containing purified live bivalve molluscs must be provided...
s.sch003
if the volume of products treated requires regular or permanent...
s.sch003
adequate facilities for cleaning and disinfecting means of transport. However,...
s.sch003
establishments keeping live animals such as crustaceans and fish must...
s.sch003
Chemical checks
s.sch003
Contaminants present in the aquatic environment
s.sch003
an adequate number of changing-rooms with smooth, water-proof, washable walls...
s.sch004
Staff assigned to the handling of fishery products shall be...
s.sch004
Equipment used for gutting, heading and the removal of fins,...
10 other provisions
s.007
After any necessary relaying, purification and treatment, the live bivalve... (opens in a new tab)
s.009
after harvesting from the relaying area, batches must, during transport... (opens in a new tab)
s.s.(2)
The person responsible for an establishment must keep a register...
Duty extraction and severity labels are Guvnor’s analysis of the instrument, not the instrument itself. Always verify against the linked source text.