Scottish Statutory Instrument 2014 Scotland

Food Information (Scotland) Regulations 2014

At a glance

What this Act requires

Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.

Schedules

Browse 28 other Schedules — structural / supplementary
s.sch001

Any type of font may be used for the national...

s.sch001

Any colour font may be used for the national mark...

s.sch001

In the case of prepacked food and prepacked for direct...

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Raw meat to which no ingredient other than proteolytic enzymes...

s.sch002

Frozen and quick-frozen chicken to which Article 15 of Commission...

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Fresh, frozen and quick-frozen poultry cuts to which Article 20...

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Sandwiches, filled rolls and filled products of a similar nature...

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Pizzas and similar topped products.

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Any food for which the name is “broth”, “gravy” or...

s.sch002

A food consisting of an assemblage of two or more...

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The Quick-frozen Foodstuffs Regulations 1990

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The Honey (Scotland) Regulations 2003

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The Processed Cereal-based Foods and Baby Foods for Infants and Young Children (Scotland) Regulations 2004

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The Food Hygiene (Scotland) Regulations 2006

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The Addition of Vitamins, Minerals and Other Substances (Scotland) Regulations 2007

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The Nutrition and Health Claims (Scotland) Regulations 2007

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The Natural Mineral Water, Spring Water and Bottled Drinking Water (Scotland) (

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The Eggs and Chicks (Scotland) (No 2) Regulations 2008

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The Eggs and Chicks (Scotland) Amendment Regulations 2010

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The Fruit Juices and Fruit Nectars (Scotland) Regulations 2013

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The Food Labelling Regulations 1996

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The Food (Lot Marking) Regulations 1996

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The Foods Intended for Use in Energy Restricted Diets for Weight Reduction Regulations 1997

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The Bread and Flour Regulations 1998

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The Coffee Extracts and Chicory Extracts (Scotland) Regulations 2001

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The Food Supplements (Scotland) Regulations 2003

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The Specified Sugar Products (Scotland) Regulations 2003

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The Cocoa and Chocolate Products (Scotland) Regulations 2003

Browse 18 other sections — procedural / definitional / commencement
s.001

Citation, extent and commencement

s.002

Interpretation

s.003

Derogation relating to milk and milk products

s.004

Derogation relating to minced meat

s.005

Foods other than prepacked or prepacked for direct sale containing an allergenic substance or product etc.

s.005

Foods that are prepacked for direct sale – duty to list ingredients

s.006

Foods other than prepacked or prepacked for direct sale– general requirement to name them

s.006

Foods that are prepacked for direct sale – general requirement to name them

s.007

Products that are not prepacked etc. containing meat and other ingredients

s.008

Irradiated foods

s.009

Enforcement

s.010

Offences

s.010

Transitional Provision

s.010

Transitional provision: withdrawal from the EU

s.011

Penalty

s.012

Application of provisions of the Act

s.013

Revocations

s.014

Consequential and other amendments

Enforcement and responsible bodies

The regulators that administer or enforce this legislation.

Food safety and standards in Scotland. Independent public body with similar remit to FSA but for Scotland specifically. Administers Food Hygiene Information …

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Regulators

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