Northern Ireland Statutory Rule 2012 United Kingdom

Welfare of Farmed Animals Regulations (Northern Ireland) 2012

At a glance

What's here

7 compliance obligations

What this Act requires

Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.

Schedules

s.sch005

Record keeping

  • Keep records of chickens in each house and retain for 3 years
s.sch005

Notification of stocking density

  • Notify Department of intended chicken stocking density over 33 kg/m²
s.sch005

Requirements for higher stocking densities

  • Keep detailed chicken house records and meet environmental standards
s.sch005

Food chain information and chickens dead on arrival and mortality

  • Record mortality and breed data for high-density chicken flocks
s.sch005

Identification of poor welfare conditions and follow up

  • Take all reasonable steps to ensure chicken welfare upon receiving a poor welfare report
s.sch005

Inspection

  • Inspect chickens at least twice daily and treat injured birds immediately
s.sch008

(1) Where tethers are used in accordance with paragraph 3,...

  • Use tethers safely on pigs — inspect and adjust regularly
Browse 123 other Schedules — structural / supplementary
s.sch001

Staffing

s.sch001

Where animals are continuously or regularly tethered or confined, they...

s.sch001

Buildings and accommodation

s.sch001

Accommodation and fittings for securing animals shall be constructed and...

s.sch001

Air circulation, dust levels, temperature, relative air humidity and gas...

s.sch001

Animals kept in buildings shall not be kept in permanent...

s.sch001

Where the natural light available in a building is insufficient...

s.sch001

Animals kept in buildings shall not be kept without an...

s.sch001

Animals not kept in buildings

s.sch001

Automatic or mechanical equipment

s.sch001

Where defects or worn parts in automated or mechanical equipment...

s.sch001

Inspection

s.sch001

Where the health and well-being of the animals is dependent...

s.sch001

The back-up system referred to in paragraph 20(a) shall be...

s.sch001

Feed, water and other substances

s.sch001

Animals shall not— (a) be provided with food or liquid...

s.sch001

All animals shall have access to feed at intervals appropriate...

s.sch001

All animals shall have access to a suitable water supply...

s.sch001

Feeding and watering equipment shall be designed, constructed, placed and...

s.sch001

(1) No other substance, with the exception of those given...

s.sch001

Breeding procedures

s.sch001

Animals shall not be kept for farming purposes unless it...

s.sch001

Where animals are kept in a building, adequate lighting (whether...

s.sch001

Electrical immobilisation

s.sch001

Where any animals (other than poultry) are kept in a...

s.sch001

Any animals which appear to be ill or injured shall...

s.sch001

Where necessary, sick or injured animals shall be isolated in...

s.sch001

Record keeping

s.sch001

The record referred to in paragraph 7 shall be retained...

s.sch001

Freedom of movement

s.sch002

All non-cage systems of production for keeping laying hens shall...

s.sch002

All systems shall be equipped in such a way that...

s.sch002

Where a system is equipped with nipple drinkers or cups,...

s.sch002

Where a system has drinking points plumbed in, at least...

s.sch002

The floors of installations shall be constructed so as to...

s.sch002

If systems are used where the laying hens can move...

s.sch002

If laying hens have access to open runs—

s.sch002

The stocking density shall not exceed nine laying hens per...

s.sch003

All cage systems shall be enriched to comply with the...

s.sch003

The design and dimensions of the cage door shall be...

s.sch003

Laying hens shall have— (a) at least 750 cm2 of...

s.sch003

A feed trough which can be used without restriction shall...

s.sch003

Each cage shall have a drinking system appropriate to the...

s.sch003

To facilitate inspection, installation and depopulation of hens there shall...

s.sch003

Cages shall be fitted with suitable claw-shortening devices.

s.sch003

While the cages are occupied the surfaces and all equipment...

s.sch003

Cages shall be suitably equipped to prevent hens escaping.

s.sch003

Accommodation comprising two or more tiers of cages shall have...

s.sch004

All hens shall be inspected by the owner or other...

s.sch004

In all systems in which laying hens are kept—

s.sch004

(1) All buildings shall have light levels sufficient to allow...

s.sch004

Those parts of buildings, equipment or utensils which are in...

s.sch004

Droppings shall be removed as often as necessary and dead...

s.sch005

Interpretation

s.sch005

Stocking density limits

s.sch005

Approval for stocking in excess of 39 kilograms

s.sch005

Training

s.sch005

Drinkers and feeding

s.sch005

Litter

s.sch005

Ventilation and heating

s.sch005

Noise

s.sch005

Light

s.sch005

Cleaning

s.sch006

Accommodation

s.sch006

Additional dietary requirements

s.sch006

Muzzling

s.sch006

Feeding

s.sch006

Drinking water

s.sch006

Inspection

s.sch006

Calves that are kept outside shall be inspected by the...

s.sch006

Tethering

s.sch006

Artificially lit buildings

s.sch006

Cleansing and disinfection

s.sch006

Floors

s.sch006

Bedding and lying area

s.sch006

Bovine colostrum

s.sch007

Where lactating dairy cows or calving cows are kept in...

s.sch007

Where any calving cows are kept in a building, they...

s.sch008

Interpretation

s.sch008

Bedding

s.sch008

Floors

s.sch008

Where concrete slatted floors are used for pigs kept in...

s.sch008

Feeding

s.sch008

Drinking water

s.sch008

Environmental enrichment

s.sch008

Prohibition on the use of the sweatbox system

s.sch008

Noise levels

s.sch008

Noise levels above 85dBA shall be avoided in that part...

s.sch008

Boar pens shall be sited and constructed so as to...

s.sch008

Inspection

s.sch008

The lying area for boars shall be dry and comfortable....

s.sch008

Subject to paragraph 22, the minimum unobstructed floor area for...

s.sch008

When boar pens are also used for natural service, the...

s.sch008

Pregnant gilts and sows shall, where necessary, be treated against...

s.sch008

Farrowing

s.sch008

In the week before the expected farrowing time sows and...

s.sch008

During farrowing, an unobstructed area behind the sow or gilt...

s.sch008

Farrowing pens where sows or gilts are kept loose shall...

s.sch008

Group housing

s.sch008

The pen where the group is kept shall have sides...

s.sch008

Tethering

s.sch008

The total unobstructed floor area available to each gilt after...

s.sch008

For gilts after service and pregnant sows a part of...

s.sch008

Sows and gilts kept on holdings of fewer than 10...

s.sch008

In addition to the requirements of paragraph 13, sows and...

s.sch008

All dry pregnant sows and gilts shall be given a...

s.sch008

Piglets shall, where necessary, be provided with a source of...

s.sch008

A part of the total floor where the piglets are...

s.sch008

Where a farrowing crate is used the piglets shall have...

s.sch008

Subject to paragraph 39 piglets shall not be weaned from...

s.sch008

Piglets may be weaned up to 7 days earlier than...

s.sch008

As soon as possible after weaning, weaners and rearing pigs...

s.sch008

If weaners and rearing pigs unfamiliar with one another have...

s.sch008

The use of tranquillising medication in order to facilitate mixing...

s.sch008

If signs of severe fighting appear, the causes shall be...

s.sch008

The unobstructed floor area available to each weaner or rearing...

s.sch008

Accommodation

s.sch008

(1) The dimensions of any stall or pen used for...

s.sch008

Artificially lit buildings

s.sch008

Prevention of fighting

s.sch008

Cleansing and disinfection

s.sch009

Hutches or cages in which any rabbits are kept shall...

s.sch009

Where rabbits are kept in accommodation that is exposed to...

Browse 8 other sections — procedural / definitional / commencement
s.001

Citation and commencement

s.002

Interpretation

s.003

Duties on persons responsible for farmed animals

s.004

Additional duties on persons responsible for poultry, laying hens, conventionally reared meat chickens, calves, cattle, pigs or rabbits

s.005

Codes of Practice

s.006

Offences

s.007

Penalties

s.008

Revocations

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