Northern Ireland Statutory Rule 2011 United Kingdom

Poultrymeat Regulations (Northern Ireland) 2011

At a glance

What's here

1 compliance obligation

Who this Act binds

Business-side actors with duties under this Act, ranked by how often they appear.

  • Operator 1

Other Acts binding the same actors

For each actor bound by this Act, the other UK Acts that bind them most often. Useful for understanding the full compliance landscape facing each role.

What this Act requires

Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.

Schedules

Browse 3 other Schedules — structural / supplementary
s.sch003

In this Schedule— “Article 16(1) water content check” means a...

s.sch003

The following table sets out the fees payable in respect...

s.sch003

All fees payable under this Schedule shall be payable to...

s.008

Water content checks

  • Carry out water content checks on poultrymeat at your own expense Operator
Browse 26 other sections — procedural / definitional / commencement
s.001

Citation, commencement and application

s.002

Interpretation

s.003

Offences

s.004

Temperature requirement for fresh poultrymeat

s.005

Registration as required by Article 12 of the

s.006

Appeals against registration decisions

s.007

Powers of a magistrates’ court on appeal

s.009

Enforcement

s.010

Duty to give assistance and provide information

s.011

Powers of entry

s.012

Powers of an authorised officer

s.013

Procedure on seizure

s.014

Compliance notices

s.015

Appeals against compliance notices

s.016

Powers of a magistrates’ court on appeal

s.017

Publicity

s.018

Obstruction

s.019

Criminal offences: penalty

s.020

Extended period for bringing prosecutions

s.021

Offences by bodies corporate

s.022

Act or default of third person

s.023

Defences

s.024

Giving of notices

s.025

Application of various provisions of the Food Safety (Northern Ireland) Order 1991

s.026

Consequential amendment

s.027

Revocations

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