Retained EU Law 2017 United Kingdom

Commission Regulation (EU) 2017/1237 of 7 July 2017 amending Regulation (EC) No 1881/2006 as regards a maximum level of hydrocyanic acid in unprocessed whole, ground, milled, cracked, chopped apricot kernels placed on the market for the final consumer (Text with EEA relevance)

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Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.

Browse 6 other sections — procedural / definitional / commencement
s.annex/paragraph/1

In Section 8 of the Annex to Regulation (EC) No...

s.annex/paragraph/2

Unprocessed products29 April 2004 on the hygiene of foodstuffs (OJ...

s.art001

The Annex to Regulation (EC) No 1881/2006 is amended in...

s.art002

The operator who places unprocessed whole, ground, milled, cracked, chopped...

s.art003

The sampling for the control of compliance with the maximum...

s.art004

This Regulation shall enter into force on the twentieth day...

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