Dried, diluted, processed and compound foodstuffs
- Provide concentration or dilution factors for dried, diluted, processed or compound foodstuffs during official checks Operator
Retained EU Law
2006
United Kingdom
Commission Regulation (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)
At a glance
What's here
1 compliance obligation
Who this Act binds
Business-side actors with duties under this Act, ranked by how often they appear.
- Operator 1
Other Acts binding the same actors
For each actor bound by this Act, the other UK Acts that bind them most often. Useful for understanding the full compliance landscape facing each role.
Operators also bound by 730 other Acts (top 5 shown)
- Regulation (EU) No 965/2012 (Air Operations) 2012 138 duties
- Commission Implementing Regulation (EU) 2018/2066 of 19 December 2018 on the monitoring and reporting of greenhouse gas emissions pursuant to Directive 2003/87/EC of the European Parliament and of the Council and amending Commission Regulation (EU) No 601/2012 (Text with EEA relevance) 2018 121 duties
- Commission Regulation (EU) No 601/2012 of 21 June 2012 on the monitoring and reporting of greenhouse gas emissions pursuant to Directive 2003/87/EC of the European Parliament and of the Council (Text with EEA relevance) (repealed) 2012 112 duties
- Space Industry Regulations 2021 2021 75 duties
- Regulation (EU) 2016/429 of the European Parliament and of the Council of 9 March 2016 on transmissible animal diseases and amending and repealing certain acts in the area of animal health (‘Animal Health Law’) (Text with EEA relevance) 2016 66 duties
What this Act requires
Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.
Browse 11 other sections — procedural / definitional / commencement
General rules
Prohibitions on use, mixing and detoxification
Specific provisions for groundnut, other oilseeds, tree nuts, dried fruit, rice and maize
Specific provisions for groundnuts (peanuts), other oilseeds, derived products thereof and cereals
Specific provisions for lettuce
Derogations
Sampling and analysis
Monitoring and reporting
Repeal
Transitional measures
Entry into force and application
Official guidance
Authoritative sources published by regulators or government explaining this legislation.
- Chemical hazards in fish | Food Standards Scotland (opens in a new tab) from Food Standards Scotland Detailed Guidance
Explore more
Browse legislation
Find other UK business legislation with related guidance.