UK Statutory Instrument 1988 United Kingdom

The Milk and Dairies (Semi-skimmed and Skimmed Milk) (Heat Treatment and Labelling) Regulations 1988

At a glance

What's here

6 compliance obligations

What this Act requires

Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.

Schedules

s.sch001

Every milk processor shall take such measures as are adequate...

  • Keep heat-treated semi-skimmed and skimmed milk separate from other milk
s.sch001

(1) Without prejudice to the generality of sub-paragraph (2) below,...

  • Keep accurate records of milk purchases and sales, retain for 12 months, and allow inspections
s.sch001

Raw milk shall not be accepted for heat treatment unless—...

  • Do not accept raw milk for heat treatment unless bacterial testing standards are met
s.sch001

Raw milk which is not heat treated within 36 hours...

  • Test and record plate count before heat treating milk over 36 hours old
s.sch001

The milk processor shall retain for a period of not...

  • Retain heat treatment certificates, warranties and processing records for 3 months
Browse 11 other Schedules — structural / supplementary
s.sch001

Milk which has been heat treated in another Member State...

s.sch001

Milk which is transferred from one container to another prior...

s.sch001

In any proceedings for a breach of paragraph 5 or...

s.sch002

(1) Milk which is pasteurised in bottles shall be supplied...

s.sch004

General labelling requirements

s.sch004

Name of the semi-skimmed mik or skimmed milk

s.sch004

Indication of minimum durability

s.sch004

Field of vision

s.sch004

Manner of marking or labelling

s.sch004

Exemptions

s.sch004

Definitions

sch. 2 para. 1n2

sch. 2 para. 1n2

  • Accept, check, sample and record bulk milk temperature before pasteurisation
Browse 17 other sections — procedural / definitional / commencement
sch. 2 para. 2

sch. 2 para. 2

sch. 2 para. 3

sch. 2 para. 3

sch. 2 para. 5

sch. 2 para. 5

s.001

Title and commencement

s.002

Interpretation

s.003

Heat treatment of semi-skimmed milk and skimmed milk

s.004

Labelling and presentation

s.005

Penalties and enforcement

s.006

Application of various provisions of

s.007

Importation of Milk Regulations 1988

s.008

Revocation

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