UK Statutory Instrument 1984 United Kingdom

The Poultry Meat (Water Content) Regulations 1984

At a glance

What's here

1 compliance obligation

Who this Act binds

Plus 1 non-business duty on Crown ministers, regulators, local authorities or tribunals — shown collapsed under each section below.

What this Act requires

Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.

s.006

Inspection of imported poultry carcases

Other duties (1) — Crown / regulator
  • Enforcement authority must carry out out-of-hours inspections if requested Local authority
Browse 16 other sections — procedural / definitional / commencement
s.001

Title, commencement, extent and revocation

s.002

Interpretation

s.003

Enforcement authorities

s.004

Powers of authorised officers

s.005

Identification of slaughterhouse from which poultry carcase originates

s.007

Notice of intended prosecution

s.008

Analysis

s.009

Counter-analysis

s.010

Method of analysis and counter-analysis

s.011

Offences and penalties

s.012

Information to be provided by enforcement authorities

s.013

Offences due to fault of other person

s.014

Defence of due diligence

s.015

Application of various provisions of the Food and Drugs Act 1955

s.016

Service of notices and other documents

s.017

Failure to comply with requirement to serve notice or other document

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