Scottish Statutory Instrument SI 2015 Scotland

Honey (Scotland) Regulations 2015

Status
In Force

What it defines

Regulations creating concrete business duties or carrying penalties, grouped as the instrument is structured. Titles link to the source text — blue means you’re leaving for legislation.gov.uk.

33 other provisions — procedural and definitional
s.001 Citation, application and commencement
s.002 General interpretation
s.003 Definition of “honey” and different types of honey
s.004 Application of the naming requirements
s.005 Honey
s.006 Baker's honey
s.007 Blossom honey and nectar honey
s.008 Chunk honey and cut comb in honey
s.009 Comb honey
s.010 Drained honey
s.011 Extracted honey
s.012 Filtered honey
s.013 Honeydew honey
s.014 Pressed honey
s.015 Compositional requirements
s.016 Additional labelling requirements
s.017 Penalties and Enforcement
s.017 Methods of analysis
s.018 Application and modification of provisions of the Act
s.019 Revocations
s.020 Amendment of the Food Information (Scotland) Regulations 2014
s.021 Transitional provision

Duty extraction and severity labels are Guvnor’s analysis of the instrument, not the instrument itself. Always verify against the linked source text.