Scottish Statutory Instrument 2014 Scotland

Products Containing Meat etc. (Scotland) Regulations 2014

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At a glance

Enforced by

What this Act requires

Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.

Browse 10 other sections — procedural / definitional / commencement

s.001

Citation, extent and commencement

s.001

In this Schedule— “cured meat” means a food consisting of...

s.002

Interpretation

s.003

Scope

s.004

Restrictions on the use of certain names

s.005

Parts of the carcase in uncooked regulated products

s.006

Penalties and enforcement

s.007

Application and modification of other provisions of the Act

s.008

Revocations

s.009

Transitional provisions

Enforcement and responsible bodies

The regulators that administer or enforce this legislation.

Food Standards Scotland

Food safety and standards in Scotland. Independent public body with similar remit to FSA but for Scotland specifically. Administers Food Hygiene Information …