Retained EU Law 1993 United Kingdom

Council Regulation (EEC) No 315/93 of 8 February 1993 laying down Community procedures for contaminants in food

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What this Act requires

Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.

Browse 9 other sections — procedural / definitional / commencement
s.art001

(1) This Regulation concerns contaminants contained in food. ‘Contaminant’ means...

s.art002

(1) Food containing a contaminant in an amount which is...

s.art003

Provisions which may have an effect upon public health shall...

s.art004

(1) Where a Member State, as a result of new...

s.art005

(1) Member States may not prohibit, restrict, or impede the...

s.art006

Each year the Commission shall submit to the Standing Committee...

s.art007

Four years after this Regulation comes into force, the Commission...

s.art008

(1) The Commission shall be assisted by the Standing Committee...

s.art009

This Regulation shall enter into force on 1 March 1993....

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