Retained EU Law
2004
United Kingdom
Regulation (EC) No 1935/2004 on materials and articles intended to come into contact with food
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1 practical guide
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1 guidesWhat this Act requires
Sections that create concrete duties on businesses or carry penalties. Procedural and definitional sections are folded into the “Browse other sections” expander at the bottom of each group. Click any section title to read the source text on legislation.gov.uk.
Browse 31 other sections — procedural / definitional / commencement
Purpose and subject matter
Definitions
General requirements
Special requirements for active and intelligent materials and articles
Specific measures for groups of materials and articles
National specific measures
Role of the ... Food Safety Authority
General requirements for the authorisation of substances
Application for authorisation of a new substance
Opinion of the Food Safety Authority
... Authorisation
Modification, suspension and revocation of authorisation
Domestic list of authorised substances
Competent authorities of Member States
Administrative review
Labelling
Declaration of compliance
Traceability
Safeguard measures
Public access
Confidentiality
Sharing of existing data
Amendments to Annexes
Committee procedure
Regulations and devolved powers
Inspection and control measures
Sanctions
Repeals
Transitional arrangements
Entry into force
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